Comments on: Alecha- Ethiopian comfort food

By: Hoda

Hoda — Tue, 26 Apr 2011 11:48:33 +0000

HI Mary,
I loved this recipe the first time I made it. Now I would like to make it for my Ethiopian housecleaner (she speaks almost no English so I can’t ask her about it,) but I can’t access the link for some reason. Can you email me the recipe?
Thanks so much
Hoda

By: Amy McCoy

Amy McCoy — Tue, 30 Nov 2010 18:12:13 +0000

This recipe rocks!!! It’s a family favorite now

By: Heather

Heather — Wed, 31 Mar 2010 01:56:02 +0000

I made this on St. Patrick’s Day (we had a crazy day, so we went without the corned beef feast and had this quick and yummy meal instead!) and everyone loved it!
I also left out the turmeric, but I’m going to get some at the store tomorrow and try it again with the turmeric this weeks! YUM!!

By: Cammi

Cammi — Mon, 15 Mar 2010 23:29:34 +0000

Made this for dinner tonight and, shockingly, the whole family loved it! I can’t believe the kids both ate it, no questions asked. I’m eating low carb so I didn’t have any, but the kids and my dh did (and he’s looking forward to leftovers tomorrow).

I did not have the turmeric, so I left it out. I thought I had it on the grocery list I sent my husband to the store with yesterday, but apparently not, LOL. I will try it with next time.

By: Cammi

Cammi — Sun, 14 Mar 2010 21:02:05 +0000

We’re going to try this tomorrow. I hope the kids like it!

By: fern

fern — Sat, 13 Mar 2010 01:57:16 +0000

Thank you! We made it for dinner tonight–delicious!

By: Sherrin

Sherrin — Fri, 12 Mar 2010 10:24:04 +0000

Thanks for sharing about Ethiopian food! It looks yummy.

By: Julie

Julie — Thu, 11 Mar 2010 23:05:39 +0000

Personally my FAVORITE Ethiopian dish and one that was super easy to make right off the bat when we brought our adopted kids home.

By: Christine

Christine — Thu, 11 Mar 2010 22:50:58 +0000

Perfect timing Mary! I’ve pulled it and I’m going to make it next week with the corned beef! Since I do potatoes, carrots and cabbage with that meal anyway, this will be the perfect way to dance up a meal that could stand to be snazzed up a bit!

Irish meets Ethiopian…my great-grandmother is probably spinning!